Compare · per-herb profile

Anthriscus Cerefolium vs Chervil

Anthriscus cerefolium · Anthriscus cerefolium

Anthriscus Cerefolium

Anthriscus cerefolium

D No Clinical Evidence
Anthriscus Cerefolium
Family
Apiaceae
Genus
Myrrhis
Primary use
culinary

Chervil, sometimes called French parsley or garden chervil, is a delicate annual herb related to parsley. It was formerly called myrhis due to its volatile oil with an aroma similar to the resinous substance myrrh. It is commonly used to season mild-flavoured dishes and is a cons…

Chervil

Anthriscus cerefolium

D No Clinical Evidence
Chervil
Family
Apiaceae
Genus
Myrrhis
Primary use
culinary

Chervil, sometimes called French parsley or garden chervil, is a delicate annual herb related to parsley. It was formerly called myrhis due to its volatile oil with an aroma similar to the resinous substance myrrh. It is commonly used to season mild-flavoured dishes and is a cons…

At a glance

  • · Same genus (Myrrhis) — close relatives, often substitutable.
  • · Both are primarily culinary.
  • · Evidence tiers — Anthriscus Cerefolium: D; Chervil: D.