Are Amomum Subulatum and Amomum Tsao Ko in the same botanical family?

Yes — both belong to Zingiberaceae.

Can you substitute Amomum Subulatum for Amomum Tsao Ko?

They are close relatives in the genus Amomum, often substitutable with flavor adjustments.

Compare · per-herb profile

Amomum Subulatum vs Amomum Tsao Ko

Amomum subulatum · Amomum tsao-ko

Amomum Subulatum

Amomum subulatum

D No Clinical Evidence

Family: Zingiberaceae
Genus: Amomum
Primary use: culinary

Amomum subulatum, also known as black cardamom, hill cardamom, Bengal cardamom, greater cardamom, Indian cardamom, Nepal cardamom, winged cardamom, big cardamon, or brown cardamom, is a perennial herbaceous plant in the family Zingiberaceae. Its seed pods have a strong, camphor-l…

Amomum Tsao Ko

Amomum tsao-ko

D No Clinical Evidence

Family: Zingiberaceae
Genus: Amomum
Primary use: culinary

Lanxangia tsao-ko, formerly Amomum tsao-ko, and also known as red cardamom or Chinese black cardamom, is a ginger-like plant known in English by the transliterated Chinese name. It grows at high altitudes in Yunnan, as well as the northern highlands of Vietnam. Both wild and cult…

At a glance

· Same genus (Amomum) — close relatives, often substitutable.
· Both are primarily culinary.
· Evidence tiers — Amomum Subulatum: D; Amomum Tsao Ko: D.