Amomum tsao-ko
Amomum tsao-ko
Lanxangia tsao-ko, formerly Amomum tsao-ko, and also known as red cardamom or Chinese black cardamom, is a ginger-like plant known in English by the transliterated Chinese name. It grows at high altitudes in Yunnan, as well as the northern highlands of Vietnam. Both wild and cultivated plants are used medicinally and also in cooking. The dried fruit of the plant has a pungent, gingery taste.
烹饪用途
Lanxangia tsao-ko, formerly Amomum tsao-ko, and also known as red cardamom or Chinese black cardamom, is a ginger-like plant known in English by the transliterated Chinese name. It grows at high altitudes in Yunnan, as well as the northern highlands of Vietnam. The dried fruit of the plant has a pungent, gingery taste.
药用用途
Both wild and cultivated plants are used medicinally and also in cooking.
